A hamburger patty made with minced konnyaku(soy pulp konjac), lotus root and black soybeans kneaded into the minced meat. Finished off with a generous amount of Rakuzen’s homemade sauce. It is very healthy and it’s a great dish for those who are concerned about calories.
・No five pungent roots (leeks, chives, garlic, and rakkyo).
・Eggs and dairy products are not used.
White rice or millet rice : Approx. 130g
Yakuzen hamburger patty (okara-konnyaku)
Steamed vegetables / mushrooms and paprika fried with veggie oyster sauce / deep-fried tofu and kikurage mushroom / lemon-pickled tomatoes / homemade sauce / radish sprouts / corn / cucumber slices / pickled purple cabbage
*Side dishes are subject to change depending on availability.
|20cm×20cm×3.5cm Approx. 1,200ml
|Disposable chopsticks / paper hand towel / toothpick