Try our nutrient-rich bok choy dumplings, which are also rich in minerals like calcium and iron!
Our dumplings are free of garlic and animal products.
We use okara konnyaku(soy pulp konjac) and plenty of vegetables.
You get soy protein, plant fiber and vegetable nutrients!
・No five pungent roots (leeks, chives, garlic, and rakkyo).
・Eggs and dairy products are not used.
