Crispy, fiber-rich vegetables are rolled with slices of okara konnyaku (soy pulp konjac) and baked while tossed in a special sauce. The meat-like texture is very satisfying!
・No five pungent roots (leeks, chives, garlic, and rakkyo).
・Eggs and dairy products are not used.
Click here to order a take-out online!
White rice or millet rice : Approx. 130g
Veggie rolls (okara konnyaku)
Steamed vegetables / mushrooms and paprika fried with veggie oyster sauce / deep-fried tofu and kikurage mushroom / lemon-pickled tomatoes / homemade sauce / radish sprouts / corn / cucumber slices / pickled purple cabbage
*Side dishes are subject to change depending on availability.
|Container Size||20cm×20cm×3.5cm Approx. 1,200ml|
|Accessory||Disposable chopsticks / paper hand towel / toothpick|