This is a meat-like menu. Veggie roll is made from okara konnyaku (soy pulp konjac) as a cabbage roll style. Try it and feel as if you are eating real meat.
・No five pungent roots (leeks, chives, garlic, and rakkyo).
・Eggs and dairy products are not used.
|Content||veggie roll (okara konnyaku) / sweet potato / boiled komatsuna / purple cabbage rapeseed / pickled paprika / pickled carrot and radish / soybeans / rice [about 180g]
※Side dishes may change depending on availability.
|Container Size||15.5 cm (diameter) X 4.5 cm (length)|
|Accessory||Disposable chopsticks / paper hand towel / toothpick|