Rakuzen’s most popular menu. Healthy veggie sukiyaki soaked in sweet and spicy Warishita sauce and deep-fried basil scented fried tofu with batter accented with five-spice powder, a popular mixed spice in Taiwan, can be enjoyed at the same time.
・No five pungent roots (leeks, chives, garlic, and rakkyo).
・Eggs and dairy products are not used.
White rice 80g, millet rice 80g
Veggie Sukiyaki, Taiwanese veggie fried chicken
Stuffed tomato salad, spinach with sesame paste, pickled purple cabbage, seasonal side dish, steamed vegetables, dressing
|Container size||15 cm x 15 cm x 4 cm x 2 tiers|
|Other||*Domestic rice is used.
*Organic vegetables are used.
*Some contents may change depending on the season.